We are seeking an experienced Executive Chef to lead the culinary team at a prestigious 5-star hotel in Dubai. The ideal candidate will have a proven track record in luxury hospitality and a passion for creating exceptional dining experiences.
Requirements:
- Minimum 8 years of experience in luxury hospitality
- Previous experience as Executive Chef or Sous Chef
- Strong leadership and team management skills
- Creativity and innovation in menu development
- Excellent knowledge of food cost control and kitchen operations
Job Category: Hospitality
Job Type: Full Time
Job Location: Dubai